2275 East 3300 South, Salt Lake City, UT 84109
Koyo Traditional Japanese Restaurant has been family owned and operated in Salt Lake City since 1976, at the same address on 3300 South.
Kōyō means autumn leaves, the red of maples in the fall. The word is brushed in calligraphy on the dining room wall, and the maple leaf is in our logo.
The menu is traditional at heart: tempura, sukiyaki, teriyaki, tonkatsu, udon and donburi, alongside sashimi and sushi rolls. In Koyo's own words: from traditional to modern cuisine.
Sliding shoji screens and knotted pine panels break the restaurant into small rooms. Some are zashiki rooms, set with floor cushions around a low table; others have tables and chairs. A long room seats larger groups.
